Home Page
Coming Events
Sample Menus
Products
Services
Testimonials
Contact us



The Saffron Kitchen

Phone:
01984 656931

Email us


Design by ArcSite

© Copyright The Saffron Kitchen 2005

Sample Menus

Here is a small selection of our menus.

Special Vegetarian Menu                         

  • Starters  ~  Onion Bhaji
  • Main Course ~ Dhal Tarka ~ Phool Gobi sabzi (cauliflower) ~ Palak Paneer (indian cottage cheese cooked in a spinach sauce)
  • Vegetable side dishes ~  Dum Alloo (potatoes suateed in spices)
  • Accompaniments ~ Plain Rice ~ Roti or Chapati
  • Desert ~ Sooji Halva

South Indian Menu                                   

  • Starters  ~ Vada chutney (veg.) 
  • Main Course  ~ Kerala Fish Curry ~ Tomato Rasam
  • Vegetable side dishes ~ Green beans Foogath ~ Avial (mixed vegetables cooked with coconut)
  • Accompaniments ~ Plain boiled rice ~ Puris
  • Desert ~ Gulab Jamun

As part of the South Indian Menu, we also offer South Indian Masala Dosas with Sambar and Coconut chutney £5.50 each (rice pancakes stuffed with spiced potato filling)

Authentic Parsi menu                             

  • Starters  ~ a selection of Vegetable Pakora (veg.) ~ Vegetable Samosa
  • Main Course  ~ Chicken Dhansak OR Dhansak (vegetarian)
  • Vegetable side dishes ~ Alloo Mattar ~ Bhindi Bhaji with Onions (okra)
  • Accompaniments ~ Brown Fried rice ~ Chappati
  • Desert ~ Gulab Jamun

Punjabi Menu                                             

  • Starters ~ a selection of  Dahi vada ~ Keema Sheekh Kebab
  • Main Course ~ Murgh Patiala (chicken curry) ~ Chana Masaledar (chick peas)
  • Vegetable side dishes ~ Baingan Bharta (aubergines) ~ Dhal Makhani
  • Accompaniments ~ Jeera Rice ~ Puri
  • Desert ~ Gajar Halva

Goan Menu                                                

  • Starters ~ a selection of Vegetable Pakoras (veg.) ~ Reishad Jhinga (marinated prawns)
  • Main Course  ~ Pork Vindalho OR Stuffed Red Snapper
  • Vegetable side dishes ~ Green Beans Foogath ~ Dhal
  • Accompaniments ~ Plain boiled rice ~ Roti or Naan
  • Desert ~ Coconut Bibic

Mughlai Menu                                            

  • Starters ~ a selection of Chana Masala (veg.) ~ Paneer Tikka (marinated cubes of indian cottage cheese)
  • Main Course ~ Lamb Biryani with Mirchi ka Salaan OR Dahi Murgh (chicken cooked with yoghurt)
  • Vegetable side dishes ~ Bhaghara Baingan ~ Alloo Palak
  • Accompaniments ~  Roti or Naan
  • Desert ~ Sheer Korma (vermicilli pudding)

Functions Menus

We also do full menus for special occasions such as weddings, corporate functions, birthdays, award ceremonies and product launches.

Here is a typical wedding menu to download